Château de Bouchet
Chateau de Bouchet – Rosé
Château de Bouchet The Château de Bouchet is located on the heights of Entre-deux-Mers, 10 km from Saint-Emilion.Wine blend : This cuvée is born from a subtle blend of 50% Merlot and 50% Cabernet Sauvignon. Winemaking : The quality of the red grapes comes from...
Chateau de Bouchet – Blanc
Château de Bouchet – White wine
The Château de Bouchet is located on the heights of Entre-deux-Mers, 10 km from Saint-Emilion.
Winemaking : Rigorous selection of the harvest (varieties and plots are vinified separately). This dry white Bordeaux is produced according to methods that allow optimal extraction of aromas and fat: pellicular maceration, the white grapes are delicately pressed in a pneumatic press, filtration of the lees, fermentation at perfectly controlled temperatures (16 to 18 °), stay on fine lees for 4 to 6 months with stirring. No malolactic fermentation.
Type of soil : Limestone and clay with asteria limestone subsoil.
Environment : Sustainable agriculture and Organic certified in 2022. Our vineyard management maintains the biodiversity and sustainability. Certified by The Vegan Society and HVE3 (meaning “high environmental value”).
Chateau de Bouchet – Rouge
Château de Bouchet – Red wine
The Château de Bouchet is located on the heights of Entre-deux-Mers, 10 km from Saint-Emilion.
Winemaking : The quality of the red grapes comes from careful work in the vineyard. Rigorous selection of the harvest (varieties and plots are vinified separately). Classic Bordeaux vinification: destemming, fermentation between 25 and 30°. Maceration for 3 to 4 weeks to obtain more complexity, malolactic fermentation. Fruity wine, not aged in barrels.
Type of soil : Limestone and clay with asteria limestone subsoil.
Environment : Sustainable agriculture and Organic certified in 2022. Our vineyard management maintains the biodiversity and sustainability. Certified by The Vegan Society and HVE3 (meaning “high environmental value”).
Chateau de Bouchet – Rouge supérieur
Château de Bouchet – Superior red wine
The Château de Bouchet is located on the heights of Entre-deux-Mers, 10 km from Saint-Emilion.
Winemaking : The quality of the red grapes comes from careful work in the vineyard. Rigorous selection of the harvest (varieties and plots are vinified separately). Classic Bordeaux vinification: destemming, fermentation between 25 and 30°. Maceration for 3 to 4 weeks to obtain more complexity, malolactic fermentation. Aging 12 months in French oak barrels in the stone cellar of the manor.
Type of soil : Limestone and clay with asteria limestone subsoil.
Environment : Sustainable agriculture and Organic certified in 2022. Our vineyard management maintains the biodiversity and sustainability. Certified by The Vegan Society and HVE3 (meaning “high environmental value”).
Chateau de Bouchet – Rouge Magnificat
Château de Bouchet – Magnificat red wine
The Château de Bouchet is located on the heights of Entre-deux-Mers, 10 km from Saint-Emilion.
Winemaking : The quality of the red grapes comes from careful work in the vineyard. Rigorous selection of the harvest (varieties and plots are vinified separately). Classic Bordeaux vinification: destemming, fermentation between 25 and 30°. Maceration for 3 to 4 weeks to obtain more complexity, malolactic fermentation. Aging 18 months in French oak barrels in the stone cellar of the manor.
Type of soil : Limestone and clay with asteria limestone subsoil.
Environment : Sustainable agriculture and Organic certified in 2022. Our vineyard management maintains the biodiversity and sustainability. Certified by The Vegan Society and HVE3 (meaning “high environmental value”).
